CATERING MENU
HORS D'OEUVRES (A minimum of 20 pieces per item is required)
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
COLD HORS D'OEUVRES
Dips and Cheeses
– Cheese Tidbits and Slices with Gourmet Crackers
– Fire Roasted Salsa with Tortilla Chips
– Fire Roasted Red Pepper Hummus with Pita Chips
– Cranberry Pecan Goat Cheese Truffles
– Brie, Apple and Raspberry Jam Phyllo Cups
– Cream Cheese Wrapped Olives
Fresh Vegetables and Fruits
– Antipasto Skewers
– Antipasto Platter
– Caprese Salad Platter
– Fresh Fruit Kabobs (Seasonal)
– Grilled Fresh Vegetable Tray with Balsamic Reduction
– Pepperoni Caprese Bites with Basil Vinaigrette
– Blackened Shrimp and Chilled Cucumbers
– Charcuterie Board (assortments of meat, cheese, and nuts)
Sandwiches
– Ham Asparagus Pinwheels
– Mini Bun Sandwiches with Ham, Turkey, Roast Beef, or Mix
– Mini Croissant Sandwiches with Gourmet Wine Chicken Salad
– Tea Sandwiches with Assorted Salad Fillings
Crostinis and Canapes
– Red Pepper Hummus Crostini
– Cranberry and Prosciutto Crostini
– Prosciutto and Lemon Slaw Crostini
– Onion and Fig Crostini
– Dried Apricot Blue Cheese with Walnut Canapes
– Cajun Shrimp Guacamole Bites
– Ceviche with Southwestern Plantain Chips
– Chili Lime Shrimp Cups
– Assorted Deviled Eggs
HOT HORS D'OEUVRES
Dips
– Goat Cheese with Baguette Slices
– Margherita Dip with Crostini
– Spinach Artichoke Dip with Toasted Garlic Pita Chips
– Spicy Black Bean Dip served with Blue Corn Tortilla Chips or Vegetables
– Spinach Jalapeno Dip with Jalapeno Bread
– Spicy Shrimp Dip with Pita Bread
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Chicken
– Chicken Drumettes with Jerk or Maple and Bourbon Glaze
– Roasted Chicken Wings
– Chipotle Chicken Wings
– Ginger Honey Chicken Wings
– Jerk Chicken Skewers
– Thai Chicken Skewers
– Sesame Ginger Chicken Skewers
Beef
– BBQ Meatballs
– Chipotle BBQ Meatballs
– Italian Meatballs with Marinara Sauce
– Sweet Onion Meatballs
– Mini Meatloaf Topped with Mashed Potatoes
– Grilled Beef Medallions Wrapped in Hickory Smoked Bacon
– Skewered Spaghetti and Meatballs
Pork
– Italian Sausage Cups
– Hickory Bacon Wrapped Chestnuts
– Mini Ham and Cheese
– Hickory Bacon and Cheese New Potatoes
– Fire-Grilled Pork Medallions
– Peppered Bacon with Kielbasa and Brown Sugar Glaze
– Bacon Wrapped Jalapeno Poppers
Seafood
– Bang Bang Shrimp
– Scallops Wrapped in Hickory Smoked Bacon
– Cajun Shrimp
– Grilled Honey Glazed Shrimp Skewers
– Fire-Grilled BBQ Shrimp
– Jambalaya Skewers
SIDE HORS D'OEUVRES
– Spicy Roasted Corn Cobs
– Lemon Parmesan Mushrooms
– Potato Stacks
– Spicy Chickpea Stuffed Zucchini
– Spicy Cauliflower Bites
– Smashed Potatoes
– Baby Potatoes with Basil and Ricotta
– Sweet Potato Bites
– Salt and Vinegar Potatoes with Charred Onion Dip
– Jalapeno Cornbread Muffins with Herb Butter
MENU PACKAGES
*Ask about our custom menus personally designed for you.
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*We are NOT an allergy-friendly only facility.
However, we do take extra precautions.
Please inform the event manager at the time of requesting our services.
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............................ BRUNCH ($26.00/person +tax)
(self-served buffet for 12+ people)
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Chef's Choice Quiche
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Muffins and Scones
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Grilled Smashed Potatoes or Seasonal Roasted Pumpkin
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Signature Brunch Salad
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Fresh Fruit
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Orange Juice
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Locally Roasted Coffee
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EXTRAS
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Cajun Smoked Bacon +$3.00/person
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Stacked Pancakes +2.00/person
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............................ BRUNCH TABLES AND BOARDS
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We offer many options of grazing tables, boards, and plates – Speak with our Event Specialist.
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............................ AMERICAN ($24.00/person +tax)
(served with garlic rolls and creamy cheesecake)
SALAD (choose 1) - each additional +$2.25/person
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Blue Cheese Kale Coleslaw
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Caprese Pasta Salad
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All-American Potato Salad
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Tomato Basil Salad
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MEATS (choose 2) – each additional +$3.25/person (except where noted)
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BBQ Shredded Chicken
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Smoked BBQ Pulled Pork
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Grilled Pork Chop
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Roasted Chicken
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Spicy Chicken Thighs
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Smoked Beef Brisket +$4.25/person
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Beef Medallions +$4.75/person
SIDES (choose 2) – each additional +$2.75/person
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Parmesan Roasted Potatoes
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Smoked Bacon Baked Macaroni and Cheese
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Grilled Corn
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Cajun Spice Potato Chips
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Baked Beans
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Roasted Brussel Sprouts
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................................. ITALIAN ($28.00/person +tax)
(served with garlic rolls and cannolis)
SALAD (choose 2) – each additional +$2.25/person
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Tomato Mozzarella Salad
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Caprese Pasta Salad
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Caesar Salad
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Fresh Spinach Salad
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Italian Chopped Salad
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ENTREES (choose 3) – each additional +$5.75/person (except where noted)
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Italian Sausage and Peppers
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Rigatoni with Italian Sausage
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Fettucini Alfredo
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Italian Meatballs
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Italian Lasagna (ask us about our vegetarian option)
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Italian Pork Chops with Cilantro-Lime Rice
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Cajun Chicken and Sausage Pasta
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White Chicken Lasagna
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Pesto Bowtie and Pasta
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Italian Cajun Shrimp +$8.25/person
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.................................. SOUTHERN ($28.00/person +tax)
(served with corn cakes and pecan pie slices)
SALAD (choose 1) – each additional +$2.25/person
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Southern Potato Salad
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Field Green Salad
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Southern Cucumber and Onion Salad
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Warm Green Bean Salad
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Peppered Jelly Coleslaw
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Southern Corn Salad
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MEATS (choose 2) – each additional +$3.25/person
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Cajun Pork Tenderloin with Bourbon Mustard
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Cajun Pork Steaks
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Southern Honey Ham
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Smoked BBQ Chicken
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Jerk Spiced Boneless Chicken Thighs
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Smoked Beef Brisket +$4.25/person
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Baby Back Ribs +$3.75/person
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Beef Medallions +$4.75/person
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SIDES (choose 2) – each additional +$2.75/person
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Smoked Cheddar Mac and Cheese
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Creamed Corn
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Smoked Maple Buttered Grilled Corn
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Southern Collard Greens
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Southern Cheese Corn Grits
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Down South Green Beans
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Roasted Maple Sweet Potatoes
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.............. EXTRAS (+$2.75/person)
Assorted Deviled Eggs
Parmesan Buttered Rolls
Buttermilk Biscuits
Banana Rum Upside Down Cakelets
Grilled Donut Shortcakes
pinch+stone's Peach Cobbler
Signature Salads +$4.50/person - +$5.75/person
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